Marie Bette

Written By Lili Salazar

Founded by chefs Jason Becton and Patrick Evans, MarieBette is named after their daughters, Marian and Betty. With culinary roots in New York, France, and Albemarle County, Jason and Patrick bring a blend of refined technique and seasonal, locally inspired flavors. Known for artisan breads, pastries, and elegant yet approachable fare, MarieBette reflects their shared passion for simple ingredients elevated to excellence.

Lili Salazar https://thewebsitechicks.com/
Previous

Lil Sprouts Microgreens
Next

Meryem’s Homemade